Preparation. Classic method: Step 1. Stir together 4 cups milk, 1¼ cups sugar, and ¼ teaspoon baking soda in a 3- to 4-quart heavy saucepan. Bring to a boil, then reduce heat and simmer.. Chocolate Alfajores. Chocolate alfajores, also known as alfajores de chocolate, are a popular South American dessert made of slightly sweetened shortbread cookies filled with a rich and creamy milk caramel called dulce de leche. It's best to chill the dough at least 2 hours so the cookies hold when baking. —Kimberly Scott, Kosciusko.
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Blaine Moats. Light, airy meringue pairs perfectly with creamy caramel from dulce de leche and rich vanilla bean flavor in this easy pie. Start with your favorite pastry shell, then cook the filling before baking. Plan ahead as this pie has to chill at least 3 to 6 hours before serving. 07 of 14.. The literal translation of "dulce de leche" is "candy of milk". And that's exactly what this is - milk and sugar that's been slow cooked. Made from scratch using milk and sugar, it requires a lot of attention for the first hour to make sure the caramel at the bottom doesn't burn, then a further 2 hours of cooking (and checking.
